Food Menu

Burgers

Salads

  • Greek Salad

    Crispy lettuce, feta Cheese,tomatoes,olives, beets,pepperoncini, garbanzo beans,cucumberswith Greek dressing.
  • Greek Village Salad

    (No lettuce) Fresh tomatoes, cumbers,feta cheese, onions, pepperoncini,olives,green peppers topped with olive oil and wine vinegar.
  • Kyma Salad

    Crispy lettuce, tomatoes, cumbers,feta cheese, olives,beets, dill, onions, green peppers with Greek dressing.
  • Caesar Salad

    Crispy romaine lettuce croutons,shaved parmesan served with Caesar dressing.
  • Spinach Salad

    Fresh spinach feta cheese, onions, mushrooms, fresh dill and hard boiled eggs with our house dressing.

Soups

  • Cup of Chicken Lemon Soup

  • Cup of Vegetable Soup

  • Bowl of Chicken Lemon Soup

  • Bowl of Vegetable Soup

  • Quart of Chicken Lemon Soup

  • Quart of Vegetable Soup

Burgers

  • Hamburger

    1/2 Ib. Hamburegr served with tomatoe lettuce & onions.
  • Cheese Burger

    1/2 lb. Hamburger served with american cheese tomatoe lettuce & onions.
  • Greek Chicken Burger

    1/2 Chicken meatball served with tomatoe lettuce & onion tzatziki sauce.
  • Mushroom Swiss Burger

    1/2 lb. Hamburger served with swiss cheese, tomatoe, lettuce & onions.
  • Greek Burger

    1/2 lb. Hamburger served with lettuce, tomatoe grill onions & feta.

Sandwiches & Wraps

  • Buffalo Chicken Wrap

    Chicken buffalo sauce lettuce, tomatoe & blue cheese.
  • Chicken Caesar Wrap

    Grilled chicken romaine lettuce parmesan cheese & caesar dressing.
  • Chicken Filet Sandwich

    Broiled chicken breast served on a bun with tomatoe, onion, lettuce.
  • Crispy Chicken Wrap

    Chicken strips american & swiss cheese lettuce, tomatoe, mayo.
  • Gyro Sandwich

    Sliced mixture of beef & lamb tomatoe onions tzatziki sauce in a pita bread.
  • Tuna Melt Sandwich

    Served on grilled rye bread with swiss cheese.
  • Chicken Gyro Sandwich

Chops & Skewers

  • Chicken Kabob

    Steak & Chicken.
  • Shish Kabob

    Made with beef tenderloin.
  • 3 Lamb Chops

  • 5 Lamb Chops

  • Chicken Chops

Cold Selections

  • Hummus

    Blend of chick peas, olive oil, len.
  • Tzatziki

    Mixture of homemade yogurt, garlic, cumbers and celery.
  • Scordalia

    Garlic dip with beets.
  • Kyma Cold Platter

    Platter of tzatziki, hummus, feta cheese olives an scordalia.

Hot Selections

  • Saganaki Opa

    Kasseri cheese fried in olive oil flamed.
  • Flaming Sausage

  • Veggie Grape Leaves

  • Fried Artichoke Hearts

    With scordalia.
  • Fried Zuccini

    With scordalia.
  • Mussels Appetizer

    Sauted with fresh garlic, safron, olive oil lemon juice.
  • Stuffed Grape Leaves

    In lemon sauce.
  • Gyros

    With tzatziki.
  • Chicken Meatballs App

    With tzatziki.
  • Fried Calamari

    With scordalia.

From The Fryer

  • Chicken Tender Appetizer

  • Chicken Tender Dinner

  • Chicken Wing Dinner

  • Kids Chicken Tender

Sea Food

  • Broiled Fresh Salmon

    Topped with garlic spinach. olive oil & lemon.
  • Fried Jumbo Shrimp

    Served with coktail sauce choice of fries or rice & vegetables.
  • Lavraki (Branzino)

    Whole fish served with olive oil & lemon.
  • Shrimp Scampi

    Sauted with garlic lemon green onions, olive oil served with rice.
  • Broiled White Fish

Steak & Chicken

  • Athenian Chicken

    One half chicken roasted seasoned with our special herb blen.
  • Chicken Fillet Dinner

    2 Broiled chicken breast.
  • Chicken D'Agnese's

    Chicken dion mustard special cream sauce, mushroom.
  • Ribeye Steak

    12 oz Topped with zip sauce.
  • Filet Mignon

    8 oz Topped with zip sauce.

Stir-Fry & Pasta

  • Chicken Rigatoni Pasta

    Sauted with sun dried tomatoes mushrooms, onions, palmeno sauce.
  • Kyma's Fry Pan

    (Greek Fajita) Tender marinated strips of steak or chicken sizzling in a skillet with stir-fry veggies eta cheese & greek olives.
  • Veggie Stir-Fry

    Sauted with broccoli, carrots cauliflower, red & green pepper onions, teriyaki sauce served over rice.
  • Fettucine Alfredo

Traditional Greek Entrees

  • Chicken Gyro Platter

    Sliced chicken topped with onions, tomatoes served with pita bread.
  • Greek Chicken Meatballs

    (Broiled).
  • Spanakopita

    Spinach Cheese Pie.
  • Moussaka

    Baked Eggplant.
  • Pastitsio

    Baked Macaroni.
  • Vegetarian Moussaka

    A house speciality.
  • Gyro Plate

    Sliced seasoned lamb and beef mix topped with onions, tomatoes served with pita bread.
  • Chicken Lemonato

    Sauted in olive oil, with lemon sauce, capers, artichokes and green onions.
  • Lamb (Kokinisto)

    Simmered in tomatoe sauce.
  • Roast Loin of Lamb

    (Neframia).

Sides

  • French Fries

  • Rice Pilaf

  • Green Beans

  • Greek Oven Potatoes

  • Peas

  • Rosa Marina

Desserts

  • Baklava

    Layers of walnuts, honey and filo dough.
  • Kyma Cake

    A delightful mixture of pineapple pudding and layer cake topped with fresh whipped cream and citrus.
  • Cream Caramel

  • Plain Cheesecake

  • Rice Pudding

  • Strawberry Cheesecake

Beverages

Beverages

  • Pepsi

  • Diet

  • Mist

  • Dr. Pepper

  • Lemonade

  • Crush

  • Mtn Dew

  • Ice Tea